DinnerCajun Shrimp Pasta
A flavorful, dependable American favorite made with straightforward ingredients and clear step-by-step preparation.
Prep15 min
Cook20 min
Total35 min
Servings4
DifficultyEasy
🥣 Ingredients
- 12 oz fettuccine
- 1 lb peeled shrimp
- 1 tbsp Cajun seasoning
- 2 tbsp butter
- 3 garlic cloves
- 1 cup heavy cream
- 1/2 cup Parmesan
- 1 bell pepper, sliced
- Salt and parsley
👩🍳 Preparation Method
1
Prepare
Cook pasta until al dente and reserve some water.
⏱ 2–5 minutes2
Combine
Season shrimp with Cajun seasoning.
⏱ 2–5 minutes3
Build
Sauté shrimp in butter, then remove.
⏱ 2–5 minutes4
Cook
Cook pepper and garlic in the same pan.
⏱ 8–12 minutes5
Serve
Add cream and Parmesan, return shrimp, and toss with pasta.
⏱ 2–5 minutes📦 Storage
Cool leftovers completely and store in an airtight container in the refrigerator for up to 3 days. Reheat gently for the best texture.
🍽️ Serving Suggestion
Serve fresh with a crisp green salad, seasonal vegetables, or your favorite American-style side dish.