Mozzarella Sticks
A flavorful, dependable American favorite made with straightforward ingredients and clear step-by-step preparation.
Prep15 min
Cook20 min
Total35 min
Servings4
DifficultyEasy
🥣 Ingredients
- 12 mozzarella string cheese sticks
- 1 cup flour
- 2 large eggs
- 2 tbsp milk
- 2 cups Italian breadcrumbs
- 1/2 cup grated Parmesan
- 1 tsp garlic powder
- Oil for frying
- Marinara sauce
👩🍳 Preparation Method
1
Prepare
Freeze the cheese sticks for at least 1 hour.
⏱ 2–5 minutes2
Combine
Set up flour, egg wash, and seasoned breadcrumbs.
⏱ 2–5 minutes3
Build
Coat each stick twice for a secure crust.
⏱ 2–5 minutes4
Cook
Fry at 350°F until golden, about 60 seconds.
⏱ 8–12 minutes5
Serve
Drain briefly and serve with warm marinara.
⏱ 2–5 minutes📦 Storage
Cool leftovers completely and store in an airtight container in the refrigerator for up to 3 days. Reheat gently for the best texture.
🍽️ Serving Suggestion
Serve fresh with a crisp green salad, seasonal vegetables, or your favorite American-style side dish.